Shepherd’s pie is a dish that is easy to make, warms the soul and fills you up. It uses ingredients that you probably have lying around and even better, it […]
#LivingWell – How to make Sourdough Bread
In a previous post we showed you how to cultivate your own sourdough starter (Read how to do that here). Within this post we will show you how to use […]
#LivingWell – Easy Peasy Pea Soup
Soup is the perfect comfort food. Its warm, soothing and easy to make. Made with ingredients that you may already have in your cupboard, fridge and freezer, this soup is […]
Easy Banana Bread
Have you brought too many Bananas and now they are a bit overripe? An easy way of using overripe bananas that reduces food waste is by making a loaf of […]
Super easy lentil dahl
This recipe is full of flavour and can be made in the microwave. It is full of iron from the lentils and has anti-inflammatory proprieties from the turmeric making it […]
Butternut squash Risotto (Vegetarian)
Butternut Squash is the perfect winter vegetable and it is very versatile. It is packed full of vitamin A which is great for eyesight, cell growth and function, bone health […]
How to make nut butters ππ₯π½οΈ
When we buy nut butters in store, we don’t always realise what actually goes into the product. …I mean peanut butter is just peanuts and ugh *butter* right?!β¦ Well. Tomorrow […]
SGO: Shakshuka Recipe!
This is a dish believed to be of Tunisian origin, and is usually served for breakfast! However this adaptation of the dish is great to serve for dinner or even […]