{"id":13714,"date":"2021-03-31T12:00:00","date_gmt":"2021-03-31T11:00:00","guid":{"rendered":"https:\/\/blogs.canterbury.ac.uk\/sustainability\/?p=13714"},"modified":"2021-10-28T16:20:20","modified_gmt":"2021-10-28T15:20:20","slug":"hopping-for-a-good-harvest-2","status":"publish","type":"post","link":"https:\/\/blogs.canterbury.ac.uk\/sustainability\/hopping-for-a-good-harvest-2\/","title":{"rendered":"Hopping for a Good Harvest!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">The Sustainability Team has been growing hops for several years now.&nbsp; As the hops start to flourish in the spring sunshine across campus, here&#8217;s a whirlwind photo tour of our on-campus hop-growing adventures!<\/p>\n\n\n\n<!--more-->\n\n\n\n<p class=\"wp-block-paragraph\">We grow four varieties of hops, East Kent Goldings, Brambling Cross, Early Prolific and Canterbury White Bine, which are located between Fleming and Moore buildings.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182047-1024x768.jpg\" alt=\"\" class=\"wp-image-13718\" srcset=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182047-1024x768.jpg 1024w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182047-300x225.jpg 300w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182047-768x576.jpg 768w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182047.jpg 1152w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Image description: bare hop poles positioned in a row along the back of Moore on the CCCU Canterbury campus.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">To our knowledge, Early Prolific and Canterbury White Bine are not grown anywhere else!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This year a new plantation has been started, next to the new Verena Holmes building, using cuttings from our existing plants.&nbsp; The Grounds and Gardens team have been instrumental in getting this project started, helping us to cut and place the poles and plant the cuttings.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182045-1024x768.jpg\" alt=\"\" class=\"wp-image-13722\" srcset=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182045-1024x768.jpg 1024w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182045-300x225.jpg 300w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182045-768x576.jpg 768w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182045.jpg 1152w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Image description: Matt Baldwin, a member of our Grounds and Gardens team, leaning on one of the new hop poles outside of the Verena Holmes building on the Canterbury campus.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">With the arrival of spring, the hops are sending out new shoots which grow very quickly into climbing \u201cBines\u201d.&nbsp; This cluster is looking VERY promising!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252113-1024x768.jpg\" alt=\"\" class=\"wp-image-13725\" srcset=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252113-1024x768.jpg 1024w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252113-300x225.jpg 300w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252113-768x576.jpg 768w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252113.jpg 1152w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Image description: Young hop shoots emerging from mulched soil.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">By late summer they should look something like this!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/IMG_20190903_081436-1024x768.jpg\" alt=\"\" class=\"wp-image-13729\" srcset=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/IMG_20190903_081436-1024x768.jpg 1024w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/IMG_20190903_081436-300x225.jpg 300w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/IMG_20190903_081436-768x576.jpg 768w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/IMG_20190903_081436.jpg 1040w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Image description: Flourishing green leafy bines heavy with hops.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">The ground around the hops is weeded regularly, but some \u201cweeds\u201d are allowed to remain because they are popular with bees.&nbsp; Biodiversity is important at CCCU, and encouraging a range of pollinators is part of this initiative.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252112-1024x768.jpg\" alt=\"\" class=\"wp-image-13733\" srcset=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252112-1024x768.jpg 1024w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252112-300x225.jpg 300w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252112-768x576.jpg 768w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3252112.jpg 1152w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Image description: A Red Dead-Nettle being investigated by a bee.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">When you return to campus, you might notice this on the bank between Old Sessions House and Verena Holmes&#8230;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182046-1024x768.jpg\" alt=\"\" class=\"wp-image-13738\" srcset=\"https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182046-1024x768.jpg 1024w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182046-300x225.jpg 300w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182046-768x576.jpg 768w, https:\/\/blogs.canterbury.ac.uk\/sustainability\/wp-content\/uploads\/sites\/669\/2021\/03\/P3182046.jpg 1152w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>Image description: A series of wooden poles with wire-frames set along a bank on the Canterbury campus.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">This is the start of our new vineyard, currently awaiting the arrival of the grapes.&nbsp; These will be of historical varieties, including the Wrotham Pinot which has been in Kent since the Roman occupation.&nbsp; Maybe, in a couple of years we will be producing a wine to go alongside our ale, and hopefully our bee friends will give us a helping hand!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Each year we produce a wonderful Green Hop Ale, and this year\u2019s brew, Hop Picker\u2019s Tipple, is currently available from Touchdown if you&#8217;d like to try a taste of our local heritage and hand-picked hops.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>by John Hills, Sustainability Projects Officer<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Sustainability Team has been growing hops for several years now.&nbsp; As the hops start to flourish in the spring sunshine across campus, here&#8217;s a whirlwind photo tour of our [&hellip;]<\/p>\n","protected":false},"author":2161,"featured_media":12969,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[54,66],"tags":[3422,3434,1026,3438,3430,3426,3429],"class_list":["post-13714","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nature-and-wildlife","category-sustainability-engagement","tag-biodiversity-on-campus","tag-grapevines","tag-green-hop-ale","tag-green-spaces-on-campus","tag-hop-bines","tag-hop-growing","tag-kentish-hops"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.1.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"The Sustainability Team has been growing hops for several years now. 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